This information shows the most common allergens that are present in this recipe.
However, you should always verify the labels of the ingredients you buy.
Directions
1. Peel and mash banana. Cut butter into pieces. Chop walnuts.
2. Pre-heat oven to 175?C.
3. In a bowl, cream butter with sugar.
4. Add milk, egg, banana, baking powder, baking soda and all purpose flour.
5. Mix everything until it comes together.
6. Fold in walnuts and chocolate chips.
7. Put dough into a loaf pan.
8. Bake loaf for 70 minutes.
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