This information shows the most common allergens that are present in this recipe.
However, you should always verify the labels of the ingredients you buy.
Directions
1. Melt butter. Chop chocolate.
2. Pre-heat oven to 220?C.
3. In a bowl, combine baking powder, chocolate, all purpose flour and sugar.
4. In another bowl, stir butter and milk.
5. Pour liquids over flour mixture.
6. Mix everything until it comes together.
7. Drop tablespoons of dough onto a baking tray.
8. Form
9. Bake scones for 10 minutes.
Suggestions for you
To see recipes simmilar to this one, you need to have an account.
