Pasta with sausage and spaghetti sauce


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20mins.

Servings

portion

Ingredients

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pasta

neufchatel cheese 1 g
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pasta without a addin
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whole wheat penne 1 g
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pasta without a cereal
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pork sausage 1 g
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pasta without a protein
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water 1 g
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pasta without a liquid
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spaghetti sauce 1 g
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pasta without a seasoning
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chili pepper 1 g
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pasta without a herb or spice
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garnish

parmesan cheese 1 g
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Nutritional information (per 1 portion)
525.1
calories
25.2 g
proteins
44.1 g
carbs
27.5 g
fats
2.5 g
salt
Allergens
gluten
whole wheat penne
cow milk protein
neufchatel cheese
parmesan cheese
This information shows the most common allergens that are present in this recipe. However, you should always verify the labels of the ingredients you buy.

Directions

pasta

1. Slice pork sausage.
2. In a pan, saute pork sausage and chili pepper until tender.
3. Add neufchatel cheese and spaghetti sauce. Stir until it is done.
4. In a pot, cook whole wheat penne in water over medium heat until pasta is al dente.
5. In a bowl, mix everything until it comes together.

final steps

6. In a serving platter, put pasta.
7. Top with parmesan cheese.

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