This information shows the most common allergens that are present in this recipe.
However, you should always verify the labels of the ingredients you buy.
Directions
scones
1. Chop walnuts and apple.
2. Pre-heat oven to 200?C.
3. In a bowl, combine all purpose flour, ground cinnamon, sugar, baking powder and apple.
4. Cut in butter until mixture resembles coarse crumbs.
5. Pour milk over flour mixture.
6. Mix everything until it comes together.
7. Fold in walnuts.
8. In a floured surface, pat dough into a circle.
9. Cut out
10. Place scones in a baking tray.
topping
11. Slightly beat egg.
final steps
12. Bake scones for 22 minutes.
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