This website uses cookies to make your experience better.

Ok, understood
Carrot juice with apple

low sodium

low fat

vegetarian

gluten-free
Picture posted by

5mins.

Servings

cup

Ingredients

Modify ingredients

lemon 1 g
You can't make this
juice without a fruit
You can't change lemon
apple 1 g
You can't make this
juice without a fruit
You can't change apple
orange 1 g
You can't make this
juice without a fruit
You can't change orange
carrot 1 g
You can't make this
juice without a vegetable
You can't change carrot
brewed green tea 1 g
You can't make this
juice without a liquid
You can't change brewed green tea
honey 1 g
You can't make this
juice without a addin
You can't change honey
Add ingredients
Change ingredients
Remove ingredients
undo last move revert to original
Nutritional information (per 1 cup)
154.3
calories
2.2 g
proteins
39.1 g
carbs
0.6 g
fats
0.2 g
salt
more

Directions

1. Squeeze orange's juice. Core and chop apple. Cut lemon in half and squeeze juice. Peel and cut carrot into long slices.
2. In a juicer, add lemon, apple, orange and carrot.
3. Process everything to obtain juice.
4. Mix brewed green tea and honey with juice.
5. Pour juice into glasses.

Suggestions for you

To see recipes simmilar to this one, you need to have an account.

Register here

Reviews