This information shows the most common allergens that are present in this recipe.
However, you should always verify the labels of the ingredients you buy.
Directions
meatballs
1. Mince green onion. Beat egg.
2. Pre-heat oven to 204?C.
3. In a bowl, add bread crumbs, salt, black peppercorns, green onion, water, ground round and egg.
4. With your hands, mix everything until combined.
5. Form
6. Put meatballs on a cooking tray.
7. Bake meatballs for 20 minutes.
sauce
8. Chop fresh dill.
9. In a saucepan, melt butter over medium heat.
10. Stir all purpose flour.
11. Add fresh dill and milk.
12. Whisk everything until combined over medium heat.
