This information shows the most common allergens that are present in this recipe.
However, you should always verify the labels of the ingredients you buy.
Directions
1. Dice canned tomato.
2. In a pot, heat lemon juice, canned tomato, fresh oregano, feta cheese and frozen baby spinach until tender over medium heat.
3. Add chicken stock and boneless skinless chicken breast. Boil until cooked over high heat.
4. Add cooked pasta. Stir until it is done over high heat.